Hard Cider BBQ Ribs Recipe

By |March 21st, 2016|Entree, Recipes|

Hard Cider BBQ Ribs Hard Cider BBQ Ribs make the room go "Oh, God, yes." - Hard cider, [...]

Cherry Tomato Balsamic Salmon

By |March 18th, 2016|Entree, Italian, Recipes|

Cherry Tomato Balsamic Salmon This Cherry Tomato Balsamic Salmon will change your life. - This isn’t your run-of-the-mill [...]

Plating: The Benefits of Playing With Your Food

By |March 9th, 2016|Thoughts|

Plating - The Benefits of Playing With Your Food Plating is the art of being an adult with excuses to [...]

The Devil’s Egg Po Boy – Devilishly Good

By |March 3rd, 2016|Recipes|

The Devil's Egg Po Boy This Devil's Egg Po Boy is devilishly delicious. What a stupid pun. - [...]

Mead Me At Midnight

By |February 28th, 2016|Drinks, Irish, Recipes|

New Years Mead Drink Recipe New Years Mead - Mead me at midnight, you naughty thing. - Mead [...]

Irish Coffee Milkshake – Little Bit Liquor, Lotta Bit Yum

By |February 24th, 2016|Drinks, Recipes|

Irish Coffee Milkshake Recipe An Irish Coffee Milkshake is the perfect drinkable boozy desert for this St. Patty's Day. Or [...]

Breakfast Pizza Bagel – Put Together Two and Make a Joywich

By |February 19th, 2016|Entree, Recipes|

Breakfast Pizza Bagel Recipe I need a breakfast pizza bagel, a shotgun, and a Pabst Blue Ribbon, every morning, until [...]

Tilapia Tempura Onigiri

By |February 17th, 2016|Asian, Entree, Recipes|

Tilapia Tempura Onigiri Tilapia Tempura Onigiri is soft, crunchy, salty, savory... I mean... It's kind of a big deal. [...]

Chocolate Peanut Butter Crisp Bars

By |February 12th, 2016|Desserts, Recipes|

- These Chocolate Peanut Butter Crisp Bars are a dessert you’ll want to make by the dozen. I [...]

Valentines Day Brie En Croute

By |February 10th, 2016|Appetizers, Recipes|

Valentines Day Brie en Croute Recipe Valentines Day Brie en Croute, sweet supple baked cheese for romantic time together... or [...]